Title:
FOOD CONTAINING KONNYAKU AND ITS MANUFACTURING METHOD
Document Type and Number:
Japanese Patent JP2008136484
Kind Code:
A
Abstract:
To achieve a food which has low calories, contains many dietary fibers, and provides good texture by making a food which is composed mainly of starch contain many soluble dietary fibers such as konnyaku.
A product containing konnyaku that contains 5 to 50 pts.mass of konnyaku ingredient within 100 pts.mass is manufactured by the process of adding 5 to 35 pts.mass of water to 100 pts.mass of a mixture containing starch and konnyaku powder or soluble dietary fibers, pressurizing and mixing without adding konnyaku coagulant agent, and preparing a paste mixture, and the process of forming the paste mixture into a specified form by pressurizing and extruding the paste mixture.
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Inventors:
OKAWA HIROSHI
OKAWA KUNIHIRO
OKAWA KUNIHIRO
Application Number:
JP2007287696A
Publication Date:
June 19, 2008
Filing Date:
November 05, 2007
Export Citation:
Assignee:
AIPTY CO LTD
International Classes:
A21D13/08; A23L1/308; A23L7/109; A23L29/244
Domestic Patent References:
| JPH04218347A | 1992-08-07 | |||
| JPH03290158A | 1991-12-19 | |||
| JPH10243777A | 1998-09-14 | |||
| JP3124102U | 2006-08-03 | |||
| JP2007312680A | 2007-12-06 | |||
| JPS5411256A | 1979-01-27 | |||
| JPH10313804A | 1998-12-02 | |||
| JPH1118706A | 1999-01-26 | |||
| JPH11164660A | 1999-06-22 | |||
| JP2006129790A | 2006-05-25 | |||
| JPS6423865A | 1989-01-26 | |||
| JPS6181757A | 1986-04-25 | |||
| JPS6296049A | 1987-05-02 | |||
| JP2004089113A | 2004-03-25 |
Other References:
"天日干しのうどん", [ONLINE], JPN6012001976, 26 January 2006 (2006-01-26), ISSN: 0002197465
"寒風の中そうめん天日干し", [ONLINE], JPN6012001978, 3 February 2006 (2006-02-03), ISSN: 0002197466
"寒風の中そうめん天日干し", [ONLINE], JPN6012001978, 3 February 2006 (2006-02-03), ISSN: 0002197466
Attorney, Agent or Firm:
Kazumi Owada