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Title:
飲食品等の光安定性の向上方法
Document Type and Number:
Japanese Patent JP6397818
Kind Code:
B2
Abstract:
Provided is a method for stabilizing DHNA or a vitamin contained in a food, a beverage and or like under an environment which can be subjected to natural light or artificial light, e.g. a transparent container, without requiring the use of a container or a packaged article each having a high light-blocking property. Particularly provided is a method for stabilizing DHNA or a virtamin, in which only ultraviolet ray is blocked under an environment which can be subjected to natural light and/or artificial light. Also provided is a method for stabilizing DHNA or a vitamin, in which only ultraviolet ray is blocked by a colorless and transparent film having an ultraviolet ray blocking function. Still also provided is a method for stabilizing DHNA or a vitamin, in which only ultraviolet ray is blocked by a lighting having an ultraviolet ray blocking function.

Inventors:
Tadashi Sakata
Tomitaka Kamiyama
Fumiko Yamamoto
Horie Ikuo
Application Number:
JP2015525211A
Publication Date:
September 26, 2018
Filing Date:
June 30, 2014
Export Citation:
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Assignee:
Meiji Co., Ltd.
International Classes:
C07C51/42; A23L2/00; A23L2/38; A23L33/10; A23L33/15; C07C65/11
Domestic Patent References:
JP2002254560A
JP11035811A
JP11322592A
JP8315778A
JP2000212360A
JP3164129U
JP2006273662A
JP8283495A
JP2010280582A
JP2005501171A
Foreign References:
WO2007023935A1
WO2004064798A1
WO2009069498A1
WO2004085364A1
Attorney, Agent or Firm:
Patent business corporation glory patent office