METHOD FOR PRODUCING PROCESSED BRAN

Title:

METHOD FOR PRODUCING PROCESSED BRAN

Document Type and Number:

WIPO Patent Application WO/2018/181644

Kind Code:

A1

Abstract:

Provided is a fine-powder bran resistant to aggregation and settling. The method for producing processed bran includes a step for subjecting a bran to an acid or alkali treatment and a step for wet milling the resulting treated material to prepare a fine-powder bran dispersion.

More Like This:

JP7082111	Manufacturing method of processed bran
WO/2021/124047	METHOD FOR MANUFACTURING A DISPOSABLE PRODUCT IN BIODEGRADABLE MATERIAL BASED ON CITRUS FRUIT PULP AND RELATED DISPOSABLE PRODUCT
JP7026708	Beverage ingredients in the form of atomized pulp

Inventors:

NODE JUNICHI (JP)
MAKITA MIKI (JP)
IKEMOTO HIROYUKI (JP)

Application Number:

PCT/JP2018/013084

Publication Date:

October 04, 2018

Filing Date:

March 29, 2018

Export Citation:

Click for automatic bibliography generation Help

Assignee:

NISSHIN PHARMA INC (JP)

International Classes:

A23L33/22; A23L7/10

Foreign References:

JPH11246422A	1999-09-14
JPH08506720A	1996-07-23
JPS59102360A	1984-06-13

Other References:

ROSA-SIBAKOV, N. ET AL.: "Wet grinding and microfluidization of wheat bran preparations: Improvement of dispersion stability by structural disintegration", JOURNAL OF CEREAL SCIENCE, vol. 64, July 2015 (2015-07-01), pages 1 - 10, XP055558654, ISSN: 0733-5210

Attorney, Agent or Firm:

THE PATENT CORPORATE BODY ARUGA PATENT OFFICE (JP)

Download PDF:

View/Download PDF PDF Help

Previous Patent: STARCH FOOD HAVING IMPROVED PRESERVABILITY

Next Patent: (METH)ACRYLIC MODIFIED SILICONE MACROMONOMER