Title:
OIL-IN-WATER EMULSION AND METHOD FOR PRODUCING OIL-IN-WATER EMULSION
Document Type and Number:
WIPO Patent Application WO/2023/162797
Kind Code:
A1
Abstract:
The purpose of the present invention is to provide an oil-in-water emulsion in the form of a filling or the like that exhibits the physical property of being soft, has a suitable hardness for performing mixing and filling with raw materials and suitable workability, and does not remain solid after frozen distribution when thawed and subsequently refrigerated or eaten at room temperature. It was found that an oil-in-water emulsion using a fat or oil expressed in terms of heat of fusion at a specific temperature when measured by a differential scanning calorimeter makes it possible to solve this problem.
Inventors:
KANO HIROSHI (JP)
KANAYA MIYUKI (JP)
KANATANI HIROYUKI (JP)
KANAYA MIYUKI (JP)
KANATANI HIROYUKI (JP)
Application Number:
PCT/JP2023/005101
Publication Date:
August 31, 2023
Filing Date:
February 15, 2023
Export Citation:
Assignee:
FUJI OIL HOLDINGS INC (JP)
FUJI OIL CO LTD (JP)
FUJI OIL CO LTD (JP)
International Classes:
A23D7/00; A23G1/44; A23G3/34; A23L23/00; A23L11/00
Domestic Patent References:
| WO2012105073A1 | 2012-08-09 | |||
| WO2012074008A1 | 2012-06-07 |
Foreign References:
| JPH0787895A | 1995-04-04 | |||
| JPH11169074A | 1999-06-29 |
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