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WO/2011/023608A1 |
The invention specifies an oven for the heat treatment of foodstuffs, in particular in the form of a deck oven (10), having at least one oven chamber (12) which can be closed by means of a door (24), wherein the door (24) can be pivoted ...
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WO/2011/025666A1 |
A conveyor oven includes a controller configured to change the operation of a first set of burners and a second set of burners from a cooking mode to an energy saving mode based at least in part upon detection of the absence of food in t...
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WO/2011/018140A2 |
The invention is in particular directed to a processing chamber (1) of a household cooking oven. For dehumidification of ambient air, a sorption cartridge (2) is provided which is arranged inside the processing chamber (1).
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WO/2011/015164A1 |
The invention relates to a device for thermally processing biological and technical goods or objects using ceramic infrared radiators having selective emission or absorption spectra. The emitters used are equipped with the same functiona...
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WO/2011/013952A2 |
The present invention relates to a baguette tray used in baking baguettes and to a method for manufacturing the same. More specifically, the invention relates to a baguette tray and a method for manufacturing the same, the baguette tray ...
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WO/2011/009301A1 |
An internally electric heating barbecue is provided. The barbecue includes a cabinet (100) with at least one upper opening. The cabinet (100) has heating units (150) at its both inner sides. The opening has a rack supporting part (140) t...
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WO/2011/006955A2 |
The present invention relates particularly to an oven (1) for food use, for cooking a cereal-based dough, particularly a fermented dough, which includes a thermally insulated chamber (10) in which the base comprises of a bottom (2) made ...
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WO/2011/000015A1 |
The invention relates to a machine for baking waffles, comprising a number of baking tongs, each of which carry a lower (2) and an upper (1) baking plate (5), wherein said baking plates (5) are connected to each other in an articulated m...
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WO/2010/142556A1 |
The operating device (3), comprising an electronic program control unit (13) arranged in a base frame (9) for a program-controlled household appliance, particularly a laundry care appliance (1), is intended to be adaptable, in the manner...
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WO/2010/141959A1 |
A new and useful apparatus and method is provided for producing transformation of a three dimensional object, e.g. a child's craft object, by application of heat to the object. The object is preferably a non edible, transformable product...
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WO/2010/139156A1 |
A toaster cover control device with fireproofing function comprises a cover sliding-frame or a cover opening-closing mechanism and a power switch (K), a cover switch (K1) and a control circuit that are provided in the toaster. The said c...
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WO/2010/139536A1 |
The invention relates to a household appliance, in particular a built-in household appliance, comprising a useable space (5), which can be closed by an appliance door (3) arranged at the front side of the appliance, and a door opening un...
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WO/2010/139305A1 |
The invention relates to a bottom baking pan (10; 50) made of at least one, preferably only a strip (12) of, flexible material, preferably silicone (38), wherein the transverse direction of the strip (12) is pliable such that the strip (...
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WO/2010/136555A1 |
The invention relates to an automatic baking machine comprising a loading unit (1) for the especially manual loading of baked goods (B), said loading unit (1) comprising at least one first conveyor device (6) provided with a plurality of...
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WO/2010/136556A1 |
The invention relates to a device for distributing baked goods, for combining with a continuous baking oven (1) arranged upstream of said device, said device comprising a plurality of peripheral carriers (6) for storing the baked goods (...
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WO/2010/138320A2 |
A collapsible pan includes a base portion, a plurality of side portions, and a flexible connector for connecting each of the side portions to the base portion along edges thereof. Each of the plurality of side portions is configured to b...
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WO/2010/132058A1 |
A baking article is provided that includes a substantially rectangular baking surface; a walled portion surrounding the baking surface, wherein the topmost region of the walled portion surrounding the baking surface is rolled downward an...
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WO/2010/115323A1 |
A bread maker capable of adding fruit material automatically comprises a maker body (1), a bread barrel (2) located in the inner cavity of the maker body (1), a fruit material case subassembly (3) located on the upside of the bread barre...
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WO/2010/108827A1 |
The household appliance (1) for the production of bread comprises - a cooking chamber (11), - electrical supply means (19) for heating said cooking chamber (11), - a drive means ((12) pivotally activated in said cooking chamber (11) by a...
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WO/2010/108273A1 |
There is described an oven for cooking at least one food item, comprising: a conventional heating chamber adapted to receive and conventionally heat the at least one food item; a microwave heating chamber adapted to receive and apply mic...
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WO/2010/097219A2 |
The invention relates to a device and to a method for automatically heat treating piece-shaped food products, in particular automatically baking, comprising a cell (12) which is enclosed from the outside in a contact-safe manner, at leas...
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WO/2010/091924A1 |
A method relating to the production of a fitting, a lateral screen or a refining product carrier for high temperature applications comprises: producing a blank and applying a metal coating comprising at least one solid lubricant, and a m...
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WO/2010/085146A1 |
The invention relates to a method for preparing dough products, such as loaves, the method comprising the steps of: preparing dough and forming a dough product therefrom; heating the dough product with the aid of microwave radiation, cha...
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WO/2010/083387A2 |
Embodiments of the present invention relate generally to steam ovens, and particularly to steam ovens configured to generate and deliver steam directly to the oven using a water reservoir in close proximity to an existing oven heat gener...
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WO/2010/081740A2 |
The invention relates to an apparatus (1) for heating pieces of dough, comprising a baking chamber (4) for receiving pieces of dough, wherein the baking chamber (4) is at least partly thermally decoupled from the surroundings. The appara...
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WO/2010/075079A1 |
A toaster oven ( 10) features a moving, pivoting heater element (50) to yield improved toasting capability. The toaster oven ( 10) also cooks food with traditional bake, broil and toast functions, but a lso has the capability of having a...
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WO/2010/070208A1 |
Method for assembling a machine for converting a metal strip and assembled converting machine, the latter comprising: at least one unwinding device (4) at the start of the conversion and at least one winding device (14) at the end of the...
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WO/2010/069131A1 |
A multifunctional bread machine is provided. The bread machine includes a casing, an oven, a door or a cover that close the oven, a bread barrel and more than one suite of food roasting-supporting device. The bread barrel is installed in...
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WO/2010/069130A1 |
A multipurpose bread machine is provided, which comprises a casing, an oven (41) in the casing and a door or a lid which can shut the oven (41).The bread machine further comprises a bread barrel and more than one suit of foodstuff toasti...
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WO/2010/054490A1 |
The invention relates to a pressure vessel (7), which can be pressure sealed by a lid (2) and forms an essentially cylindrical cooking chamber (29). Furthermore, a steam generator (3) is provided, with which steam can be generated. Any...
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WO/2010/048814A1 |
A bread maker with weighing function is provided. The bread maker includes a body (1.1), a bread barrel (1.2) in the interior of the body (1.1), an upper cover (1.3) set on the top of the body (1.1) and a control panel (1.4) set on the b...
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WO/2010/049459A1 |
The invention relates to a method for making sandwich bread without a mould, characterised by the following series of steps: a) providing sandwich bread dough in the form of lumps or in the form of a continuous roll after parboiling and ...
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WO/2010/046397A1 |
The invention relates to a modular container for preparing foods to be cooked, in particular baked goods, comprising a self-supporting base plate (1) that has an extension in a plane, and bordering elements (4, 5, 6) that extend out from...
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WO/2010/045066A1 |
A stacked steam oven construction with a nested stacking component is described.
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WO/2010/018232A1 |
A method and apparatus for producing individually coated, baked, edible core products is disclosed. Individual edible cores are coated with a farinaceous dough and baked. The coated cores are agitated as their coatings expand to prevent ...
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WO/2010/014006A1 |
Assembly for subjecting dough pieces to a dough treatment, comprising: a number of storeys (2, 3, 4, 5) situated above one another for placing a number of carriers (6) for the dough pieces (61), wherein each storey is provided with an in...
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WO/2010/012909A1 |
The present invention relates to a device for preparing and cooking for a household electrical appliance, comprising a vessel (20) comprising a substantially horizontal bottom wall (201) and one or more substantially vertical walls conne...
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WO/2010/012663A2 |
The invention relates to a baking oven with - an oven housing (1), which has a baking chamber (4) for receiving a baking carriage, - a heating device (7, 8), - a fan (5), which generates a flow of a heating medium from the heating device...
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WO/2010/009617A1 |
A multifunctional bread toaster includes a shell body, a box body (3) in the shell body, and an upper cover mounted on a top part of the shell body. The upper cover, the box body (3) and the shell body surround an enclosed manufacturing...
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WO/2010/009519A1 |
The invention generally refers to an ovenware (100) to cook food. More specifically, the invention refers to an ovenware having particular characteristics which improves the baking process of loaf. Ovenware (100) having a first lateral w...
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WO/2010/006403A1 |
A conveyor oven is provided, which has an oven housing having a frame with a top wall and side walls downwardly dependent from the top wall, and a substantially open bottom portion of the frame. A heat source heats the baking chamber in ...
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WO/2010/006404A1 |
A conveyor oven is provided. The oven housing has a substantially rectangular box frame, clad with a top wall and side walls downwardly depending from the top wall, and a bottom wall connecting the side walls, all defining an interior ba...
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WO/2010/006598A2 |
Food treatment appliance, in particular cooking appliance, for subjecting at least one product to be cooked to the action of hot air and/or steam, having at least one burner for burning fluid fuel so as to produce combustion gases, where...
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WO/2010/005304A2 |
Baking tray for double-sided use comprising a carrier having a bearing surface for the dough products on both sides and a frame surrounding the carrier and connected thereto, wherein the frame projects above and below the surface of the ...
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WO/2010/000111A1 |
A portable barbecue furnace is provided. The barbecue furnace comprises a base (1), a first barbecue rack (3) and a second barbecue rack (4). Two ends of the base (1) are respectively mounted supporting plates (2) capable of rotating at ...
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WO/2009/157983A1 |
An oven lighting fixture (10) includes an LED assembly (12) of assemblies optically coupled with an optical guide member (14). The lighting fixture (10) also includes a mounting bracket (30) and a pair of electrical leadwires to connect ...
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WO/2009/152744A1 |
A moulage biscuit maker comprises a chassis (1) and a moulage (2). The chassis (1) is provided with an upper chassis (11) and a lower chassis (12) which can open or close relative to the upper chassis. The moulage (2) includes an upper m...
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WO/2009/152763A1 |
A bread maker with a lateral door includes a main body assembly (1), a door assembly (2), and a stretchable spring (3), wherein the main body assembly (1) is provided with a cavity body (11) used for holding food and preparing the food; ...
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WO/2009/153062A1 |
The present invention relates to an oven comprising a first chamber and a second chamber, which are separated by separation means, conveyor means for guiding products from the inlet through these chambers to the outlet, temperature contr...
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WO/2009/152764A1 |
A perforated baking pan of microwave oven/toaster includes a pan body. One side of the pan body has at least one recess while the other side of the pan body has at least one corresponding projecting portion. Many perforations are dispose...
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