Login| Sign Up| Help| Contact|

Patent Searching and Data


Matches 701 - 750 out of 15,352

Document Document Title
WO/2012/055454A2
The present invention is related to a patty forming apparatus with a mould plate that is reciprocable between two positions and that comprises cavities, which are filled in the filling station with a patty material and which are emptied ...  
WO/2012/056080A1
Method for obtaining artificial sausage casing for foodstuffs and artificial casing obtained using said method, which involves extruding gel through an output slot (1) having a closed, polygonal and non-circular geometric configuration, ...  
WO/2012/056793A1
The purpose of the present invention is to cause no overload to cutting blades, reduce the damages of the cutting blades and the like to maintain high operating efficiency, and improve the yield of a meat in an automatic deboning process...  
WO/2012/055454A3
The present invention is related to a patty forming apparatus with a mould plate (17) that is reciprocable between two positions (3, 4) and that comprises cavities (5), which are filled in the filling station (6) with a patty material an...  
WO/2012/055454A8
The present invention is related to a patty forming apparatus with a mould plate (17) that is reciprocable between two positions (3, 4) and that comprises cavities (5), which are filled in the filling station (6) with a patty material an...  
WO/2012/051334A1
The present disclosure generally relates to a method for humanely stunning and slaughtering poultry, and more particularly to a method for decreasing the spastic wing activity of poultry during slaughter. In particular, the birds are pla...  
WO/2012/049295A1
The invention relates to a device (1) for automatically and mechanically processing pieces of meat (6) conveyed in a row, comprising a transporting apparatus (2), a cutting apparatus (3) having a cutting head (31), and a control apparatu...  
WO/2012/047836A1
Devices and methods for removal of animal hair are provided. The devices and methods can include one or more rotating bodies that form pinch regions for mechanical removal of animal hair.  
WO/2012/041610A1
The invention relates to a device (10) that is designed and equipped to completely remove at least one part of the breast cartilage (14) from a poultry carcass (13) that is free of breast meat, comprising a transporting conveyor (11) for...  
WO/2012/044940A3
A food product includes a first extruded component, a second extruded component co-extruded over the first component, the second component comprising a meat component and an additive, and a casing provided over the second component, wher...  
WO/2012/044940A2
A food product includes a first extruded component, a second extruded component co-extruded over the first component, the second component comprising a meat component and an additive, and a casing provided over the second component, wher...  
WO/2012/039634A1
The invention provides a shell removal device for removing a top shell of a partially opened shellfish. The shell removal device comprises asymmetric leading edge adapted to enter the front of the partially open shellfish conveyed toward...  
WO/2012/038381A1
This invention relates to a machine for shaping three-dimensional portions of food product, in particular meat, in particular for shaping portions of minced meat, provided with an interleaving paper applying device, as well as a correspo...  
WO/2012/036621A1
A device and method for extracting a mussel foot from a mussel (2), wherein the device comprises a suction device adapted to create a suction pressure, the suction device having an end aperture (20a) arranged at a first end thereof, wher...  
WO/2012/028783A1
The invention relates to a multilayer fibrous rein- forced food casing comprising a fibrous reinforced layer located between an inside layer and an outer layer; the inside layer comprising an adhesion promoter comprising one or more of p...  
WO/2012/027545A1
An apparatus (10) for removing a breast (102) from a game bird (100) provides first and second blades (22, 24) pivotally attached to a stabilizer bar (16) projecting outwardly between the first and second blades (22, 24). The stabilizer ...  
WO/2012/026759A2
The present invention relates to a device for removing shells from shellfish, capable of safely removing a hard and tightly closed shell and easily separating shellfish meat from shellfish such as clams and oysters. For this purpose, the...  
WO/2012/026759A3
The present invention relates to a device for removing shells from shellfish, capable of safely removing a hard and tightly closed shell and easily separating shellfish meat from shellfish such as clams and oysters. For this purpose, the...  
WO/2012/022331A1
The invention relates to a cutter quick‑change system for a meat trimmer (1) which is used as a cutting tool for cutting up meat and the like, comprising a handle (2) with a connection housing (3) to which there is fastened an annular ...  
WO/2012/021272A1
An apparatus and method for non-invasive lean recovery from a sparse lean product or other animal muscle trimming, which can include conveying ground sparse lean through a conveyance channel where the conveyance channel extends along a p...  
WO/2012/020283A1
A fish processing apparatus with a self-adjustment mechanism for adjusting the apparatus to fit the head of the fish, which comprises: a stunner unit (100) at the top of the apparatus for stunning fish to be processed, a support unit (12...  
WO/2012/017002A1
The invention is related to a separating machine for separating products of soft and harder consistency, comprising a drum which is drivable in rotation about its axis and the peripheral surface of which has a plurality of holes, and a p...  
WO/2012/013882A1
The invention relates to a method and to a device for shucking shell-bearing marine mollusks. The method includes the steps of: transporting a group of mollusks in the liquid stream thereof, against the flow of the stream, toward a shuck...  
WO/2012/011818A1
A fish processing machine (1) comprising a freeze drum (4) where the freeze drum (4) is designed to be able to receive a fish fillet (12) being fed on to the freeze drum (4) at a feeding area (14) while the freeze drum (4) rotates about ...  
WO/2012/012581A1
A rotary molding system for molding food products, mold cavities formed when a mold shell rotates mold shapes disposed along the mold shell into a fill position between a fill plate and a wear plate. Molded food products are removed from...  
WO/2012/012585A3
The food product: machine with a food supply, a rotary food pump connected to the food supply, a molding mechanism having a mold plate and a knockout drive, and a mold plate reciprocating between a fill and a discharge position. The knoc...  
WO/2011/157414A1
The invention relates to a method of producing a foamed meat product, comprising the steps of: feeding a pumpable raw material containing comminuted meat or fish and strand-like connective tissue components to a dispersing apparatus with...  
WO/2011/156585A1
The present invention is directed toward a method of making a food product from the mid-joint (14) wing portion of a three joint bird wing. After the wing (16) tip and drumette (12) are removed from the mid-joint wing portion, the mid-jo...  
WO/2011/152737A1
An apparatus and method of removing meat from the vicinity of a rib bone of a rib rack of an animal, including the steps of: a) securing the rack to a support member; b) sensing the location and/or orientation of a rib bone of the rack w...  
WO/2011/151221A1
The invention relates to an apparatus (10) for severing fillets completely from the carcass of beheaded and eviscerated fish (11), a crosspiece which has been left by severing tools arranged upstream of the apparatus (10), in the transpo...  
WO/2011/151220A1
The invention relates to an apparatus (10) for filleting beheaded and eviscerated fish (11), comprising a cutting unit (12) for filleting the fish (11), wherein the cutting unit (12) has at least one pair of circular blades (17, 18 or 19...  
WO/2011/153389A1
Disclosed are moisture and gas permeable films which can comprise or be obtained from a blend of a polyamide with a potassium- containing ionomer of an ethylene acid copolymer, an optional ethylene ester dipolymer, and an optional compat...  
WO/2011/149386A2
The invention relates to single- or multilayer synthetic heat-shrinkable sausage casings that one can fill without preliminary humidification and virtually without stretching and make as a result taut sausages, and also relates to a meth...  
WO/2011/149386A3
The invention relates to single- or multilayer synthetic heat-shrinkable sausage casings that one can fill without preliminary humidification and virtually without stretching and make as a result taut sausages, and also relates to a meth...  
WO/2011/146004A1
The invention relates to a pin bone removing apparatus for removing pin bones from fish fillets. The apparatus comprises a drive train and a rotatable cylinder head (30) coupled to the drive train. The apparatus comprises a torque limite...  
WO/2011/138461A1
A method and a system for separating the spinal column from a carcass middle part, comprising the steps of: - providing a digital representation of an outer surface of the carcass middle on the basis of, e.g., an optical scan; - determin...  
WO/2011/138686A3
The present invention concerns a system (100) for processing soft pastes adapted to cooperate with a feeding hopper, said system comprising: discharging means (120) adapted to receive said soft pastes from the main body of said hopper an...  
WO/2011/137987A3
The invention relates to a device for subdividing flexible tubular packages. Such devices are used, in particular, in sausage production. During sausage production, the flexible packaging tube is tied off by tie-off elements. Then the ti...  
WO/2011/138686A2
The present invention concerns a system for processing soft pastes adapted to cooperate with a feeding hopper, said system comprising: discharging means adapted to receive said soft pastes from the main body of said hopper and to dischar...  
WO/2011/138642A1
The invention relates to a tenderizing machine for tenderizing pieces of meat, the machine comprising a first tenderizing roller (1) rotating about a first axis (3) supported in a fixed position in a structure (51), a second tenderizing ...  
WO/2011/138493A1
The invention relates to a container for the depuration of molluscs, designed in such a way as to be stacked, forming a column of containers (1) that each comprise a base (3), a body (2) defining a receptacle (R) provided for housing the...  
WO/2011/137987A2
The invention relates to a device for subdividing flexible tubular packages. Such devices are used, in particular, in sausage production. During sausage production, the flexible packaging tube is tied off by tie-off elements. Then the ti...  
WO/2011/138052A1
Method and system for processing of meat trim products, where trim products are supplied as a sequence of collections of trim (COTs), each collection of trim (COT) comprising a plurality of trim products, whereby - a fat/meat relationshi...  
WO/2011/137497A1
Disclosed are an animal stunning apparatus and method for inducing rapid unconsciousness and insensibility. The apparatus includes a stunning station (10) in which a live subject animal is located in a confined position and an applicator...  
WO/2011/137497A9
Disclosed are an animal stunning apparatus and method for inducing rapid unconsciousness and insensibility. The apparatus includes a stunning station (10) in which a live subject animal is located in a confined position and an applicator...  
WO/2011/134096A1
The invention relates to a smoking stick feeding unit (10) which comprises lifting means (12) that allow a plurality of smoking sticks (15) to be lifted simultaneously. In the top position of lift, the top smoking stick is transferred to...  
WO/2011/134094A1
In order to form sausage-shaped package units, clipping devices (4, 5) are used to shirr a tubular stuffed sausage casing or packaging strand and displace the stuffed material from an end at which closure clips for the individual package...  
WO/2011/134735A2
The invention relates to a method for the preferably continuous packaging of products, in particular foods, with or without an already stabilized inherent shape such as fresh meat, meat products and sausage products, sausage meat emulsio...  
WO/2011/134095A1
The invention relates to a combination consisting of a closing device (1) for sausages and a suspension device (2) for the sausages. The closing device is arranged at an angle relative to the suspension device, allowing very long sausage...  
WO/2011/134892A2
The invention relates to a device (1) for separating a surface layer (81) from animal food products (8), comprising a driving roller (2), a cutting device (3) which is opposite said driving roller and which comprises a blade holder press...  

Matches 701 - 750 out of 15,352