| Document |
Document Title |
|
JPS6251659B2 |
PCT No. PCT/JP85/00430 Sec. 371 Date May 20, 1986 Sec. 102(e) Date May 20, 1986 PCT Filed Jul. 31, 1985 PCT Pub. No. WO86/00824 PCT Pub. Date Feb. 13, 1986.A blade for a grinding roll of a roll grinding machine for the production of star...
|
|
JPS6246159B2 |
|
|
JPS6243652B2 |
|
|
JPS6234372B2 |
A process for preparing products from legumes which comprises preparing an aqueous suspension containing finely ground seed from peas or beans, at a pH within the range of about 2.0 to 10.0, subjecting the suspension to one or more centr...
|
|
JPS6230201B2 |
|
|
JPS6230202B2 |
|
|
JPS62143677A |
A method of producing a starch adjunct suitable for use in brewing and distilling, which comprises extruding a starch product through an extruder cooker at an elevated temperature, characterised in that the starch product to be extruded ...
|
|
JPS6229441B2 |
|
|
JPS6228161B2 |
The water phase from a corn steeping step is evaporated in a multistage evaporator to a steeping concentrate, the steeped corn being divided into an aqueous germ fraction, an aqueous fiber fraction and a gluten suspension which is partly...
|
|
JPS6226336B2 |
Starch hydrolyzates of low viscosity, low degree of browning, low hydroscopicity and mild sweetness and which tend not to crystallize to any great extent are provided by reacting a liquified starch with a Streptomyces amylase. The hydrol...
|
|
JPS62123196A |
NEW MATERIAL:An inclusion compound of prednisolone with heptakis (2,6-di-O- methyl)-β-cyclodextrin. External appearance; white crystalline powder. solubility; greatly soluble in water. USE: Water-solubility of an adrenal cortex steroid ...
|
|
JPS6210690B2 |
|
|
JPS627815B2 |
A continuous process for refining whole grain corn to obtain a prime corn starch fraction, an animal feed product and, optionally, corn oil. The process comprises dry milling corn kernels to provide an endosperm fraction, a germ fraction...
|
|
JPS627816B2 |
There is disclosed a continuous process for refining whole grain wheat to obtain a wheat starch fraction and an animal feed product, the process comprising cleaning whole wheat kernels to separate extraneous matter, wet milling the clean...
|
|
JPS627814B2 |
There is disclosed a continuous process for refining whole grain wheat to obtain a prime wheat starch fraction and an animal feed product, the process comprising dry milling wheat kernels to provide an endosperm fraction, a germ fraction...
|
|
JPS627201B2 |
|
|
JPS626580B2 |
The invention relates to a non-cariogenic hydrogenated starch for confectionery and process for preparing this hydrolysate. This hydrogenated starch hydrolysate comprises a content of polyols of DP higher than 20 which is sufficiently lo...
|
|
JPS621720B2 |
|
|
JPS6154333B2 |
|
|
JPS61155309A |
(57) [Abstract] Since this gazette is application data in front of an electronic application, the data of an abstract is not recorded.
|
|
JPS6129963B2 |
|
|
JPS6126359B2 |
A maltase enzyme is prepared by growing a strain of Saccharomyces, ATCC 20 488, on a medium containing maltose or malt extract and has been found to be useful in assays for amylase.
|
|
JPS61120801A |
PURPOSE: To enhance the whiteness of a green pea starch product by improving its quality, by paring pretreated green peas and adjusting the pH of refined milk separated in a step of screening and refinement. CONSTITUTION: Green peas 1 as...
|
|
JPS6121561B2 |
A process for the separation and/or purification of oligo- and polyhydroxy compounds by introducing and subsequently eliminating protective groups, wherein oligo- and polyhydroxy compounds are reacted with bis(ethyl-pivaloyloxy)-diboroxa...
|
|
JPS6187701A |
The time for the production of starch from corn is reduced to about one-half the normal time, which results in a doubling of the capacity of existing installations, by subjecting corn which has not previously been subjected to lactic fer...
|
|
JPS6116373B2 |
A process for the separation and/or purification of oligo- and polyhydroxy compounds by introducing and subsequently eliminating protective groups, wherein oligo- and polyhydroxy compounds are reacted with bis(ethyl-pivaloyloxy)-diboroxa...
|
|
JPS6113512B2 |
|
|
JPS619961B2 |
|
|
JPS60258201A |
PURPOSE: To efficiently separate dextrin from cyclodextrin by the treatment, using a dynamic membrane under a specific pressure, of a stock solution containing the both. CONSTITUTION: A stock solution containing both dextrin and cyclodex...
|
|
JPS6057836B2 |
Aqueous slurries of liquefied and at least partially solubilized starch of high solids concentration (substantially greater than 40%, by weight) are prepared directly by adding gradually, to an aqueous starch hydrolysate having not great...
|
|
JPS6057825B2 |
Root and root-type starch derivatives having controlled acetyl substitution levels which provide an initial high paste viscosity to facilitate uniform filling operations when used as a food canning medium, and which break down to a thinn...
|
|
JPS60233019A |
A compressible starch, useful as a binder for tablets prepared by direct compression or dry granulation or as a binder-diluent for capsules, is prepared by treating a cold-water-insoluble, granular starch (e.g., corn or wacy corn starch)...
|
|
JPS60226501A |
PURPOSE: To prepare α-starch useful as a binder and extender for confectionery or food materials, by feeding β-starch into an inner cylinder, pouring a liquid therein, kneading the β-starch, and heating and pressurizing the β-starch ...
|
|
JPS6046352B2 |
Method for drying of moisture-containing powder-like products, particularly starches and flours, in a flow tube passed-through by conveying gas, in the interior of which-distributed over the entire length of a central and rotary arranged...
|
|
JPS60173002A |
PURPOSE: To obtain a high-whiteness cornstarch excellent in both food hygienics and the suitability of food taste, by heating an aqueous dispersion of yellow cornstarch after adding two specified kinds of enzymes and an edible polymer em...
|
|
JPS60164449A |
Converted starches, which with water form gels having a neutral taste and perferably a creamy, smooth consistency, are suitable as fat-and/or oil-replacements in various foodstuffs, especially high fat-and/or oil-containing foodstuffs su...
|
|
JPS60139726A |
A method for treating starch with organosiloxane polymers is described in which the organosiloxane polymer is contacted with starch in an aqueous dispersion at a temperature of from 60 DEG C to 98 DEG C for a period of at least 60 second...
|
|
JPS6029464B2 |
|
|
JPS60118150A |
PURPOSE: To obtain the titled product having arbitrary quality industrially advantageously without changing operating conditions of drum dryer used for gelatinization, by adjusting potato starch slurry to ≤ a specific value of electric...
|
|
JPS6011962B2 |
|
|
JPS604701B2 |
Apparatus and method for producing gluten and starch from a dispersion of wheat, barley or rye endosperm fractions in water. The raw grain is initially milled to produce endosperm fractions suitable for carrying out the subsequent steps ...
|
|
JPS603451B2 |
A method for the separation of wheat gluten and wheat starch. A mixture containing wheat starch, wheat protein and water is treated in a hydrocyclone apparatus. The gluten agglomerates in the hydrocyclones and is carried along in the ove...
|
|
JPS5951563B2 |
Gelatinization and dispesion of starch with a starch solvent such as sodium hydroxide and using mechanical shear is described.The process is operated very rapidly by applying a shearing force to a mixture of an aqueous starch slurry and ...
|
|
JPS5950375B2 |
|
|
JPS59205956A |
A modified pregelatinized starch which is readily dispersible in water comprising a pregelatinized starch coated with from 0.05 to 20% by weight of a food grade emulsifier. A process for producing a coated pregelatinized starch comprisin...
|
|
JPS5947600B2 |
A processed starch useful as a disintegrant to be incorporated into medicines is provided. The processed starch consists essentially of substantially non-birefringent starch powder which substantially retains the shell film structure of ...
|
|
JPS5934344B2 |
|
|
JPS5929601B2 |
|
|
JPS5922520B2 |
|
|
JPS5918040B2 |
A process for converting granular starch to a soluble hydrolysate wherein the unconverted starch retains its granular nature. The conversion is accomplished by means of a bacterial alpha-amylase.
|
