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Matches 251 - 300 out of 336,345

Document Document Title
WO/2021/034139A3
The present invention relates to a functional food composition for alleviating irritable bowel syndrome, containing a Lonicera japonica extract as an active ingredient. More specifically, the Lonicera japonica extract reduces diarrhea an...  
WO/2021/046408A3
Provided are dietary supplement composition comprising one or both of theanine and a trace mineral complex, optionally in combination with bioactive peptides, in an amount or amount individually or in combination effective to promote gut...  
WO/2021/070864A1
The present invention provides a packaged beverage characterized by including an edible aqueous solution and hydrophobic droplets including a hydrophobic aroma component, the aqueous solution and the hydrophobic droplets being separated ...  
WO/2021/070996A1
The present invention relates to a composition for relieving hangover, the composition comprising the grain-derived lactic acid bacterium strain Lactobacillus fermentum JS (accession number/KCCM-10499) which exhibits a potential of incre...  
WO/2021/070619A1
This refrigerator comprises: a storage chamber having a space capable of storing preserved materials; an oscillator that forms high-frequency power; and an oscillation electrode (24) and a counter electrode (25) that are arranged to face...  
WO/2021/071269A1
The present invention provides a pharmaceutical composition for the prevention or treatment of inflammatory bowel disease, comprising, as an active ingredient, a herbal medicine extract of: Coptis chinensis; Schizonepeta; and Eclipta pro...  
WO/2021/040449A3
The present invention relates to a composition for preventing or treating cancer comprising an Angelica gigas, Aconitum carmichaeli Debeaux, and Zingiber officinale Roscoe extract as an active ingredient and, more specifically, to a phar...  
WO/2021/069453A1
The invention relates to cheese in a package wherein the cheese is coated with an edible 5 layer. The invention further relates to a process for ripening cheese, and to the use of alginate and a package for ripening a cheese.  
WO/2021/071445A1
The present invention relates to the use of disinfected wooden spoons, disinfected wooden cutlery, disinfected wooden plates, disinfected toothpicks, disinfected wooden plates, disinfected wooden trays, disinfected wooden trays for the f...  
WO/2021/071895A1
The present disclosure provides food compositions for humans comprising a Methylococcus capsulatus protein isolate or whole cell product, wherein the Methylococcus capsulatus protein isolate or whole cell product is composed of at least ...  
WO/2021/072053A1
The present invention relates to novel synergistic compositions comprising known "clean-label" antimicrobial substances as well as processes for stabilizing food substances against typical food borne spoilage microorganisms and/or pathog...  
WO/2021/070172A1
A method and a system for fortifying water with an aqueous solution containing one or more minerals or beneficial additives is described. The system provides accurate dosing without the need for an electrical connection. The system conta...  
WO/2021/069205A1
Food composition in the form of an oil-in-water emulsion comprising water, a first acidulant selected from the group consisting of lactic acid, benzoic acid, acetic acid, sorbic acid and mixtures thereof, structurant, selected from the g...  
WO/2021/071292A2
The present invention relates to: a food composition, using a Lactobacillus plantarum KF511 strain, an Epilobium angustifolium L. extract, or an Artemisia capillaris Thunb. extract, for enhancement of respiratory functions and alleviatio...  
WO/2021/069779A1
The invention relates to a bottle-holding device for a juicing machine, which has a main plate (2) for attaching to the bottom of a juicing machine, with a first opening (3) for accommodating a neck of a bottle (1). The device also has a...  
WO/2021/071290A1
The present application relates to a bread-baking composition. Even when frozen and thawed, bread dough, prepared using the composition, which is to be distributed in a frozen state, and bread made therefrom can exhibit improved water re...  
WO/2021/071334A1
The present invention relates to a pharmaceutical composition for preventing and treating diabetes, containing quercetin-3-O-xyloside as an active ingredient. More specifically, the present invention demonstrates that: quercetin-3-O-xylo...  
WO/2021/070402A1
Provided is a novel production method that produces a powder of dried fruit being fruit that has been dried. The method for producing dried fruit powder comprises: a water absorption step in which dried fruit is caused to absorb water; a...  
WO/2021/069108A1
The current invention concerns a mesoporous silica with ultra-fast dissolution properties prepared by (i) forming a silica comprising an amphiphilic glycoside; and (ii) subsequently subjecting said silica comprising said amphiphilic glyc...  
WO/2021/070821A1
The present invention addresses the problem of providing a chocolate which comprises a fat containing lauric acid as a constituting fatty acid and which has improved bloom resistance. The present invention pertains to a chocolate compr...  
WO/2021/038521A3
Methods and apparatus are provided, which allow for the partial or full dehydration of organic or inorganic matter containing water by induction of this matter into a vacuum and processing this matter through a specially designed acceler...  
WO/2021/070620A1
This refrigerator has: a storage chamber capable of storing an object to be stored; a power supply unit (48); an oscillator circuit (22); an oscillator electrode (24) and a counter electrode (25); a matching unit (52) for matching impeda...  
WO/2021/070851A1
The purpose of the present invention is to prevent browning of vegetables. This anti-browning agent for leafy vegetables contains, as an active ingredient, at least one selected from the group consisting of cuminaldehyde and 4-methoxycin...  
WO/2021/069753A1
The present invention is directed to a specific process for the manufacture of a feed additive comprising at least a carotenoid and the feed additive itself. Further objects of the present invention are feed comprising such feed additive...  
WO/2021/067798A1
The invention relates to a containerization system for dispensing a foamable food product comprising a single chamber pressure-resistant container comprising a base, a sidewall, and a nozzle, a food product composition comprising a food ...  
WO/2021/066168A1
The present disclosure relates to the feature of providing a modified starch: that exhibits good viscosity when heated and that tends not to lose the viscosity even when heated at a high temperature; or that has excellent viscosity stabi...  
WO/2021/066025A1
Provided is a method for producing a protein derived from a seaweed such as seaweed belonging to the Eucheuma genus. A protein is produced by recovering the protein from a treated supernatant obtained when carrageenan is produced from se...  
WO/2021/019543A3
The present invention relates to a novel fruit juicer, specifically a citrus fruit juicer.  
WO/2021/063016A1
A composition with a hypolipidemic function, a preparation method therefor and an application thereof. The composition comprises fructus lycii, fructus hippophae, radix notoginseng, and flos carthami.  
WO/2021/067470A1
In some implementations, a system for removing oxygen from a container includes a recirculation pump and an oxygen removal device. The recirculation pump includes an intake and a discharge, and the intake includes a first connector. The ...  
WO/2021/063047A1
The present invention relates to a use of an extract of the overground part of Scutellariae radix in aquaculture. The overground part of Scutellariae radix comprises at least one of Scutellariae radix stems, Scutellariae radix leaves and...  
WO/2021/065719A1
The purpose of the present invention is to provide a solid composition having an excellent ability to retain dimethyl sulfide. A solid composition containing dimethyl sulfide to which a dextrin having a molecular weight of 50,000 or gr...  
WO/2021/063423A1
An apparatus for cleaning selenium-rich salted preserved eggs, comprising: a housing (1); and a cleaning structure, a rinsing structure, and a discharge structure that are provided inside the housing (1). A feed chute (4) is arranged obl...  
WO/2021/065987A1
The present invention addresses the problem of providing an intestinal environment-improving agent. Said problem can be solved by an intestinal environment-improving agent including an extract of acacia bark.  
WO/2021/066425A1
The present invention relates to extracellular vesicles derived from ginger (Zingiber officinale) and a use thereof, and provides: extracellular vesicles which are derived from ginger and have anticancer activity; a pharmaceutical compos...  
WO/2021/003171A3
The present disclosure is directed to peptoids and peptoid multimers that inhibit IL-15 and their use in treating autoimmune/infiammatory diseases.  
WO/2021/064196A1
The present invention relates to a foamable composition comprising 0.05 to 10 wt% of a plant germ flour, 0.1 to 15 wt% of a thickening agent; 0.1 to 35 wt% of a natural fiber and water, based on the total weight of the composition. The i...  
WO/2020/252491A3
An apparatus for preparing coffee grounds for a coffee brewing process includes a control system that receives a coffee order. The coffee order includes information indicative of a composition of coffee beans ordered, and a quantity of t...  
WO/2021/067968A1
The present disclosure relates to compositions comprising a range of ingredients suitable for use in adjusting and/or treating a companion animal such as a canid (e.g. a dog) or a feline (e.g. a cat) and their microbiomes, monitoring too...  
WO/2021/063424A1
A coating paste mixing apparatus for selenium-rich salted preserved eggs, comprising a housing body and a mixing chamber; a pulverization chamber is arranged above the mixing chamber; pulverization rods, a sliding sleeve and a rotary sha...  
WO/2021/064453A1
The present application relates to oil-wax compositions as well as to uses thereof in cooking food articles, for example, vegetable articles such as potato articles. The processes comprise subjecting a food article (for example, a vegeta...  
WO/2021/065659A1
The purpose of the present invention is to provide: a composition for improving an intestinal function through the expression control of aquaporin 3 and a use thereof; a method for improving intestinal function through the expression con...  
WO/2021/066005A1
The present invention addresses the problem of providing a technique with which it is possible to manufacture various emulsified foods such as plant-based whiteners and coffee drinks, plant-based liquid nutrition compositions, and plant-...  
WO/2021/064105A1
A dry extract of organic humified material for cosmetic, medical or dietary use, wherein the dry extract comprises fulvic acid and humic acid, and is characterized by a maximum average particle size of 20 micrometer.  
WO/2021/063871A1
A frozen confection comprising freezing point depressant in an amount of 1 to 30 wt%, pulse protein in an amount of 0.4 to 10 wt% and lysine, wherein the weight ratio of plant protein to lysine is from 3:1 to 8:1.  
WO/2021/065307A1
This angiotensin-converting enzyme inhibitor and this blood pressure-lowering agent contain a compound represented by formula (I) as an active ingredient. These beverages and food products for inhibiting an angiotensin-converting enzyme ...  
WO/2021/065520A1
An agent for improving the loosening properties of noodles, said agent comprising, as an active ingredient, component (A) that is a granular material satisfying the following requirements: (1) having a starch content of 75 mass% or more;...  
WO/2021/067100A1
Compositions are provided that extend the lifespan of a subject, and/or reduce or delay the onset of at least one age-associated symptom or condition. In some embodiments, compositions comprise: at least one bacterial strain or extract(s...  
WO/2021/065664A1
The purpose of the present invention is to provide: a composition for maintaining or improving a daily life activity amount, or for preventing or suppressing any decrease in a daily life activity amount; a method for maintaining or impro...  
WO/2021/066119A1
The present invention addresses the problem of providing a food material derived from cacao beans, said food material showing little oil bleeding, and various foods using the same. Provided is a composition that has a grain size distribu...  

Matches 251 - 300 out of 336,345