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Patent Searching and Data


Matches 251 - 300 out of 298,312

Document Document Title
WO/2017/005622A1
The present invention relates to a process for producing specific extruded formulations (= extrudates), wherein the extruded formulations are comprising a high amount of fat- soluble compounds, to such formulations as well as to the use ...  
WO/2017/005515A1
Suggested are compositions comprising natural stilbenes as a sweetener or sweetener enhancer in preparations and compositions, especially oral edible compositions comprising them.  
WO/2017/005714A1
The present invention relates to a process to prepare a free-flowing salt product comprising sodium chloride (NaCl) and/or potassium chloride (KCl), wherein the salt product has a particle size of from 50 μm to 1000 μm,which process co...  
WO/2017/004940A1
Disclosed is a flow-disturbing crushing device of a food processor, comprising a machine head (2) extending into a processing barrel (1), with a motor (3) being mounted in the machine head (2). An output shaft (301) of the motor (3) pass...  
WO/2017/006048A1
The invention relates to compounds of formula I (I) or the salts thereof, and to the use of same in the pharmaceutical, cosmetic or agrofood industry.  
WO/2017/007232A1
A machine for peeling bulbs and tubers, and a peeling blade member applied to the machine for peeling bulbs and tubers are disclosed. The disclosed machine for peeling bulbs and tubers comprises: a case; a bulbs and tubers accommodating ...  
WO/2017/004652A1
A dehydration apparatus (10) includes a continuous kiln (12) with two or more zones (14) in a kiln tunnel (16) and a conveyor assembly (18) for conveying food produce through the kiln tunnel (16). Each of one or more zones (14) is arrang...  
WO/2017/005601A1
A method for producing a lactic acid bacteria fermented milk product comprising fermenting milk with both inoculated lactic acid bacteria (LAB) and inoculated Bacillus bacteria.  
WO/2017/004903A1
Provided are an edible bird's nest product and preparation method thereof, comprising the following processing steps: pretreating an edible bird's nest; stewing with water, and simultaneously performing a crushing process; performing a l...  
WO/2017/005676A1
The invention relates to method for in-line fat standardization of a dairy product from a separator. The separator comprises an inlet for a dairy product, a first outlet for a first processed dairy product, a second outlet for a second d...  
WO/2017/006140A1
The invention relates to a method for producing dairy products with the addition of plant, fruit and vegetable extracts. The method comprises the steps of pasteurization, addition of an extract of one or more fruits, plants and vegetable...  
WO/2017/005631A1
The present invention relates to a method and compositions for producing continental cheese in a non-wash process.  
WO/2017/005672A1
The present invention relates to mixtures that can be used as whipping emulsifiers, wherein the mixtures are produced without using palm oil, and to the use of said mixtures and to products that contain said mixtures.  
WO/2017/005987A1
According to an example aspect of the present invention, there is provided a method of producing a natural oat drink comprising drinkable oat porridge, which serves consumers as an easily digestible bio booster for everyday life. Also, s...  
WO/2017/008027A1
System (10) for conveying and dispensing material (M) may include a heated supply (12) of the material, one or more heated hoses, a heated dispenser (44), and a pump (26) having a heating device (26a) internal the pump (26a). A pump (26)...  
WO/2017/005888A1
The invention provides a pharmaceutical combination product for oral administration comprising a lipase inhibitor and a plurality of ingestible particles, said particles comprising a water-swellable or water-soluble polymeric material an...  
WO/2017/007894A1
The present invention relates to a frozen confection comprising a stabilizer and at most 6 wt% fat relative to the total weight of the confection, wherein the stabilizer contains an emulsifier and a citrus fiber wherein the emulsifier an...  
WO/2017/004801A1
A potato material cleaning machine comprises a hopper (1), a conveyer (2), a crudely-washing device (3), a finely-washing device (4), a supporting pillar (9), a slicer (6), a transmission shaft (8), a dryer (5), a fixed plate (10), a dri...  
WO/2017/004715A1
The present disclosure relates to a method of isolating a yeast strain that is able to degrade L-asparagine under non-inducing conditions comprising repeated cycles of adaptive evolution and mutagenesis followed by strain selection. Also...  
WO/2017/007162A1
The present invention relates to a pharmaceutical composition or a functional food containing azelaic acid as an active ingredient and, more specifically, to a pharmaceutical composition and a health functional food, which contain, as an...  
WO/2017/006330A1
The invention concerns a process and system for the production of a nutritional low- caloric food product, and food products produced thereby.  
WO/2017/007099A1
The present invention relates to a pharmaceutical composition for prevention, treatment or delay of Alzheimer's disease or dementia and a food composition for prevention, treatment or delay of Alzheimer's disease or dementia containing a...  
WO/2017/005887A1
The invention provides a pharmaceutical or food composition comprising ingestible particles with a water-swellable or water-soluble polymeric material a lipid material; and optionally an amino acid, a vitamin, a micro-nutrient or any com...  
WO/2017/005087A1
Provided is a controlled-release lutein feed additive preparation method, comprising the steps of: mixing and dissolving a lutein extract, glycerol, and an oil or fat, and dropping a lye therein under mechanical stirring and shear emulsi...  
WO/2017/005371A1
The method for processing fermented or incubated cocoa beans comprises the steps of: adding water to fermented or incubated cocoa beans or nibs to form a suspension; wet grinding said suspension; subjecting said suspension to a heat trea...  
WO/2017/005695A1
This invention relates to a method for the manufacture of a homogeneous, solid, particulate, urea-based material comprising elemental sulphur. The invention further relates to a homogeneous, solid, particulate urea-based material compris...  
WO/2017/008033A1
Pyrrolidine carboxamido derivatives, optical isomers thereof, and salts thereof that are able to prevent, improve, and/or treat inflammatory conditions, including inflammatory bowel disease, and methods for preparing and using the same a...  
WO/2017/006343A2
The present invention provides a method and a system for converting animal excreta into energy and useful by-products. The dewatering system (120) is provided for separating solid and liquid components from animal excreta. The separated ...  
WO/2017/005671A1
The invention relates to a device for a system (100) for producing a foodstuff (117). The device comprises a movable nozzle (106) which is configured to expel pressed mass (114) in various positions, in order to produce a spatial arrange...  
WO/2017/006407A1
A nerve cell death inhibitor, an anti-Alzheimer's disease agent, a brain hypofunction inhibitor and a drug or food having an anti-Alzheimer's disease effect or a brain hypofunction-inhibiting effect, each containing as an active ingredie...  
WO/2017/004668A1
A process for treating milk including the steps of: a homogenization step wherein the milk is maintained at a temperature of below about 60ºC; and, a high pressure processing step, wherein the milk is subjected to an elevated pressure a...  
WO/2017/002954A1
This supporter is provided with a carrier 1 and a supported material 2 supported on the carrier 1. The supported material 2 contains an organic acid silver salt.  
WO/2017/001392A1
The present invention relates to beverage products, in particular a liquid non-dairy creamer composition comprising unsaturated high oleic oils; caseinate salts; emulsifiers; and wherein further characterized in that the creamer comprise...  
WO/2017/001373A1
The invention relates to a frozen dessert, in particular a frozen dessert comprising a deformable container coated on the interior surface with a first solid fat-based edible composition to provide a shell, which shell is filled with a f...  
WO/2017/001515A1
Provided herein are marine peptides for use in increasing muscle mass and growth and enhancing muscle recovery. The peptides provided herein are useful as nutritional supplements, food, functional foods, and as pharmaceutical formulations.  
WO/2017/000922A1
The present invention provides animal feed or animal feed additives comprising one or more polypeptides having lysozyme activity. The invention also provides polypeptides having lysozyme activity, polynucleotides encoding the polypeptide...  
WO/2017/002765A1
Provided are: a calorie-reducing composition including a cyclic dipeptide or a salt thereof; and a food or beverage including said calorie-reducing composition. The cyclic dipeptide included in this calorie-reducing composition is effici...  
WO/2017/002767A1
The present invention addresses the problem of providing a method for manufacturing fish scale processed goods which depolymerizes fish scales in a short time to efficiently obtain the fish scale processed goods. As a means for solving t...  
WO/2017/002679A1
The structure according to the present invention comprises a base 1 and a liquid film 3 formed on a surface thereof, and is characterized in that the liquid film 3 comprises a non-Newtonian aqueous liquid. Such structure stably exhibits ...  
WO/2017/004452A1
Natural blue colorant compositions and methods of use thereof are provided. The colorant compositions include at least one acylated anthocyanin, such as a diacylated anthocyanin. The colorant composition can further include a buffer solu...  
WO/2017/002063A1
Package for a food product, comprising a first (2) and a second (4) half-shell of edible material, each having a respective annular edge (6, 8), said first and second half-shell of edible material being arranged with their respective ann...  
WO/2017/001265A1
A frozen confection which need not include any ingredients of animal origin, such as milk ingredients, and yet which provides the indulgent sensory experience of ice cream. The experience is reflected in excellent texture, mouth feel and...  
WO/2017/004564A1
In some aspects, the disclosure relates to compositions useful for the dietary management of inborn errors of metabolism (e.g., PKU, MSUD, HCU, IVA, and MMA/PA). In some embodiments, the disclosure provides a composition comprising a pro...  
WO/2017/002072A1
Process for packaging a fluid food product (1 ), such as a beverage or a soup, containing solid pieces (3), comprising the steps of: boiling under high pressure a first fluid mixture (2) formed from said solid pieces (3) and a first flui...  
WO/2017/004558A2
Plants with resistance to glyphosate are disclosed herein. In one embodiment, the disclosure relate to human induced non-transgenic mutations in the EPSPS gene in plants.  
WO/2017/001701A1
The present invention relates to animal feed compositions comprising polypeptides having lysozyme activity and polypeptides having phytase activity and uses thereof.  
WO/2017/004101A1
A stable cosmetic agent in the form of a plurality of encapsulated particles in a core-shell configuration. The encapsulated particles are formed by coating nicotinamide riboside powder or a nicotinamide riboside containing material with...  
WO/2017/002795A1
Provided are a stirring member, stirring device using that stirring member, specifically a stirring device preferable for use as a device for manufacturing tofu, and a technique for obtaining tofu with excellent flavor using the stirring...  
WO/2017/001266A1
A frozen confection which contains low amounts of protein and which minimizes ingredients of animal origin, such as milk ingredients. The confection provides the sensory experience of ice cream. The experience is reflected in texture, mo...  
WO/2017/004558A3
Plants with resistance to glyphosate are disclosed herein. In one embodiment, the disclosure relate to human induced non-transgenic mutations in the EPSPS gene in plants.  

Matches 251 - 300 out of 298,312